Saturday, January 28 and every fourth Saturday of the month. 11:00 am – 3:00 pm — During Brunch! For this Rebellion: Frau Fiber and the Faux Fraus want you to learn how to make an apron. During brunch, Frau Fiber and the Faux Fraus will take over the back table of Thank… Read more »
Saturday, November 5 Sunday, November 6 11:00 am – 3:00 pm — During Brunch! For this Rebellion: the Faux Fraus want you to learn how to use a t-shirt for the production of casserole and bowl covers, coasters, coozies, post holders, and shopping bags. Due to the fast fashion production of t-shirts, used… Read more »
MATT BABB AS VINCENT PRICE 105th Birthday Dinner Celebration Wednesday, Jun 1 – Doors open 6:30pm, Dinner at 7pm $30 Menu OmnivoreVegetarianVegan In honor of horror legend Vincent Price’s 105th birthday, Vincent Price aficionado Matt Babb returns to Thank You For Coming as Vincent Price to cook a meal from one of Vincent Price’s cookbooks…. Read more »
Sunday May 15 More info soon!
Fashionable Salad-Maker Kit (for Chevalier d’Albignac) by Christoper Reynolds Edition of 30 (5 AP) 2015 Wood, leather, recipe cards, whisk, bowl, french towel, vinegar, olive oil, soy sauce, canned anchovies, ketchup, mustard, Monosodium Glutamate (MSG), salt and pepper. 8.5 x 5.25 x 3.5 inches “Mr. Frenchman, your countrymen are said to excel in… Read more »
From the Jewish Federation of Greater Los Angeles and part of Infinite Light, a city-wide festival powered by NuRoots: Join acclaimed chef Orly Olivier for an immersive and unforgettable Shabbat dinner filled with food, community, and storytelling. Our Tunisian-style Chanukah celebration will include treats like honey and orange blossom pastries, smoky red lentil… Read more »
Friday, March 13 7pm-9pm, Artist Edition Release, Food + Textiles For Sale, CSA Pickup #1 In conjunction with Thank You For Coming’s first CSA distribution, we present Ghana Must Go, an evening of food, textiles, video and music, celebrating Ghana’s engagement in the global textile and apparel trade. In May of 2014, Frau Fiber traveled… Read more »
Thursday, June 12 – Loving Day 6:00pm, $8-15 sliding scale Let’s celebrate Loving Day together. Join artist-in-residence Genevieve Erin O’Brien for a dialogue about Hapa and mixed race identity and how culture, ethnicity, and race engage our sense of self, home, nostalgia, and community through food. Why hotpot? It’s a fun, communal… Read more »
Sunday, June 8 11:00am-3:00pm – – during TYFC’s Sunday Brunch Scissors + Magazines + Glue provided About Drinkollage: DRINKOLLAGE began in the fall of 2011 with a group of friends, a stack of magazines, scissors, glue, and some cans of Coors Lite. It has since developed into a semi-regular gathering of friends… Read more »
Fridays, May 23 + May 30 7:30pm, $45 Advance Ticket Purchase A cultural experience hosted by Petit Takett Orly Olivier’s Petit Takett returns to Thank You For Coming to host 2 Shabbat Dinners in May. To get a taste of the Petit Takett experience, be sure to check out the photos and… Read more »
Thursday, April 24 7pm, Dinner Presentation A presentation of the activities of the Sunview Luncheonette in NYC from three of its members visiting LA. The Luncheonette is a storefront on pause; a member-based social club; a microvenue for art, poetics, regionalism, mutual aid, and commoning. The Luncheonette performs semi-public dinners, talks, workshops, lectures,… Read more »
Saturday, May 3 12pm-4pm, $FREE Food in exchange for your opinions on air! Thank You For Coming (TYFC) and KCHUNG Radio are celebrating the launch of KTYFC – a syndicate of KCHUNG Radio. Come join us and take part in an interactive radio broadcast to share your visions of a better LA! … Read more »
Saturday, March 29 5pm-8pm About Drinkollage: DRINKOLLAGE began in the fall of 2011 with a group of friends, a stack of magazines, scissors, glue, and some cans of Coors Lite. It has since developed into a semi-regular gathering of friends who make collages together and drink beer. In May 2013 we published… Read more »
Friday, March 28 6pm-10pm, Art + Food for $ALE! Teen Creeps Presents Kiss The Chef, a zine release party + dinner All Vegan Menu: Mac + Cheese, Kale Salad, Banana Cream Pie, Neopolitan Cake, Lemonade With DJ Randy Randall of No Age Food + art by some of the most awesome teens… Read more »
Saturday, March 22 7pm, $45 Advance Ticket Purchase here A unique dining experience hosted by Petit Takett Come and explore Tunisian Jewish Immigrant culture through food, music and ephemera Music by dublab Sorbet by Gormet Sorbet Menu TBA About Petit Takett: I like to think of Petit Takett as two… Read more »
Wednesdays, March 5 – May 14, 2014 4pm-5:30pm, $100 for ten week session Potions Workshop in collaboration with Center for the Arts, Eagle Rock Ages 6-12 An experimental food and art series using plant parts, live cultures and alchemy to explore processes for bewitching, healing, eating, and play. Spells, sodas, syrups, soups,… Read more »
Sunday, January 26 11am – 3pm, music starts at 12:30 Steel drum in Thank You For Coming? Yes way! We’re super excited to hear Bryan and Kev play. Check it out here.
12 to 8 pm, eat in or takeaway SANDWICH BLS – bacon, lettuce, roasted squash on sourdough Grilled Cheese – havarti, tomato, red onion on sourdough SALAD Greens – kale, mustard, lettuce with mint, roasted carrots, beets, squash, sprouted lentils, balsamic vinaigrette Deli style – lentil, parsley, carrot SOUP black eyed peas… Read more »
An evening with the Institute for New Feeling, plus friends Saturday, Dec 14th, $10, Please arrive by 7:30 for the full experience RSVP to email@example.com Join the IfNf for a special three-course culinary foam experience. Through this group ritual we will release the physical and embrace The Cloud.
We are now taking orders for your holiday needs! Order any of the following and allow 48 hrs. for baking/preparing: Apple Pie Crisp tart apples with a lattice crust. $24.00 Pumpkin Pie Spicy pumpkin filling in a buttery crust. $24.00 Biscuit Box One dozen buttery biscuits with a jar of housemade jam…. Read more »
For this prix fixe dinner* on Friday, December 13 at Kinwa Cafe, artist-in-residence Blake Besharian will present 7 courses that will include a selection of Ukrainian, Chilean and health food inspired dishes. Before each course, the artist will perform a short poem about the history and symbolism of a particular ingredient included in the dish…. Read more »
For this prix fixe dinner* on Friday, December 6 at Kinwa Cafe, artist-in-residence Blake Besharian will present a meal that includes a selection of Ukrainian, Chilean and health food inspired dishes. Before each course, the artist will perform a short monologue about the history and symbolism of a particular ingredient included in the dish. This… Read more »
This event has been moved. We will be presenting “Imports + Exports” together for a Prix Fixe Dinner on December 6. Read more and make your reservation here.
Media Contact: Lizzie Nodell Lizzie@delletruhs-pr.com 323.420.4028 FOR IMMEDIATE RELEASE ARGENTINE CHEF BRINGS SPANISH TAPAS TO LA FOR 1-WEEK POP-UP SERIES (LOS ANGELES)-Oct. 29, 2013—For one week in November, chef Alfredito Marcus will transport Angelinos to Spain during a 4-day series of pop-ups that serve to impress all types of appetites. Marcus,… Read more »
We are excited to welcome back Chef Alfredito from Barcelona’s Sesamo to collaborate on a POP UP November 7-10!